Tuesday, April 29, 2008

On Food Snobbery

Swapping the suddenly insanely expensive Italian buffalo mozzarella ($9.99 for 7 ounces) for the American stuff ($8.99 a pound) is like swapping front-row seats at the New York City Ballet for general admission to a community production of The Nutcracker.


I'm just trying to justify my addiction to fleur de sel, which I now eat in ice cream.

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